Vegetable Samosas - (Pack of 18 or 50)
Description
Vegetable Samosas
Ingredients:
Potatoes (39%), spring roll pastry (wheat flour (48%), water, milk, coconut oil, salt), carrots, sweetcorn, peas, peppers, green chillies, garlic, salt, sesame seeds, mustard seeds, citric acid, herbs, and spices.
- Allergy Advice: See ingredients in bold for allergens.
- Made in a factory that also handles wheat, mustard, celery, milk, sesame, and soya.
Features:
- Choice of Fillings: Chicken, lamb, or vegetable options to suit all tastes.
- Aromatic and Authentic: Packed with herbs and spices for a bold flavour.
- Perfect for Sharing: Ideal for gatherings or meals.
Enjoy these samosas as a delicious starter or snack, perfectly paired with your favourite chutney or dip!
Relish the irresistible taste of succulent samosas expertly blended with aromatic herbs and spices. These samosas feature a crisp and flaky spring roll pastry encasing a variety of delicious fillings—chicken, lamb, or vegetable. Perfect for snacks, appetisers, or party platters, these samosas are a versatile and satisfying treat.
Cooking Instructions:
Deep Fry or Oven Grill:
- Heat oil or preheat the oven to medium heat.
- Cook samosas until crispy and golden brown.
- Ensure the samosas are piping hot before serving.
Note: Appliances vary; adjust timings as needed.
Storage:
Keep frozen at -18°C or below.